Chef Veggie's blog
It’s been months since I posted and now September is done. I lost my creative cooking mojo the past couple of months, especially the sharing part. I always knew that there were people in my community that didn’t have enough to eat and that I lived a pretty affluent, foodie lifestyle. As a personal chef,…
This meal has been an important part of my life for the better of 20 years.I used to eat it a lot when I lived in a Vaisnava temple because it’s considered a sattvic (mode of goodness) meal perfect for that monk life. It’s also affordable and can feed a big crowd. When I went…
For the past 6 months, I’ve been on a cacao journey. Learning about, tasting, and experimenting with this heart-opening plant medicine has been wonderful. With Valentine’s Day approaching and the chocolate buying frenzy, you’ll thank yourself for reading this! Chocolate became a symbol of love and romance for a reason, because it emotionally, physiologically and…
